Cafe Catron – Santa-Fe, NM: Hours, Menu & Directions

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (505) 780-4981 to check today's hours. Know the hours? Send them to us.

Tap for directions

420 Catron St, Santa-Fe, NM 87501

Google Maps Apple Maps Waze Bing Maps

Address420 Catron St, Santa-Fe, NM 87501

Phone(505) 780-4981

StyleBagel shop

CountySanta Fe County

Time zoneMountain Time

From city center2.7 mi north

About Cafe Catron

Set at 420 Catron St (87501), Cafe Catron is a bagel shop roughly 2.7 mi from downtown Santa-Fe, heading north. Its listing also places it among bakery cafés.

Santa-Fe has 46 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 1,969 residents. Nearest alternative: Atomic Bakehouse at 313 Cam Alire, 1.5 mi away.

We have not been able to confirm a full weekly schedule for Cafe Catron yet, so calling ahead at (505) 780-4981 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Bakery café and Bagel shop
Bakeries in Santa-Fe	46
Nearest bakery	1.5 mi

Suggest an edit

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.

Specialty bagels

Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.

Cream cheese & spreads

Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.